AKUMAL AMERICAN PALE ALE
Fresh, golden color, made with German and American hops which are complemented by an exclusive mix of German malts creating a unique beer which is pleasant to the palate, similar in freshness to a lager, however complex as a good beer should be artisanal.
Availability -All the year KUMAL Alc, by vo 5% Bitterness 37 IBU’s
AKUMAL INDIAN PALE ALE
Fresh, gold color, made with German and American hops which are complemented with an exclusive mix of German malts creating a unique beer which is pleasant to the palate, similar for its freshness to a lager, however complex as it should be a good craft beer.
Availability All year round Alc. by vol. 5% Amargor 37 IBU’s
AKUMAL ENGLISH ROBUST PORTER
It is a Mexican version of the classic Porter style, we use German and American hops, made with a mixture of toasted malts and caramel that result in a smooth chocolate and coffee profile.
Availability All Year Alc. by vol. 5.1% Amargor 40 IBU’s
CIEBA DORADA PREMIUM
A beer with effervescence that reminds us of Champagne. effervescence Alcohol content: 4.5% Yeast: Lager (low fermentation) Style: Pilsner Color: Gold Ceiba Body: Medium IBU: 20 Consumption temperature: Between 20 and 40
CEIBA AMBAR MESTIZA.
Creamy and full-bodied beer. Its malts give it an amber color that evokes the miscegenation of our Yucatecan land. Alcohol content: 4.8% Yeast: Lager (low fermentation) Style: Vienna Color: Ambar teiba Body: Medium IBU: 22 Consumption temperature: Between 20 and 40
CEIBA IMPERIAL STOUT
Dark beer with deep flavor and compact foam. It is the result of the perfect balance between the best malts with different roasts. Alcohol content: 5% Yeast: Ale (high fermentation) Style: Stout Color: Black Ceiba Body: Medium IBU: 30 Temperature consumption: 60.
TULUM TULUM
Type: Pale Ale Malta: Base 2H German. Malta Caramel Hops Centennial Yeast US-05 IBU: 25 Color: 21.4 SRM Alcohol content: 4.9% Carbonation: 2.8 volumes view: Copper straw color, good foam, good retention Smell: Tropical fruits, malt, citrus mango Flavor: Fresh, fruity, slight bitter note that gives balance Service temperature: 3-5 C
TULUM GOLDEN ALE
Type: Golden Ale Malta: Base 2H German Hops: Saaz, Perle. Yeast: Ale Fermentis US-05 IBU: 18 Color: 8 EBC Alcohol content: 3.8% Carbonation: 2.3 volumes View: Pale yellow color, good carbonation. Smell: Light malt and hops. Taste: Fresh, crispy, light body. Service temperature: 4 ° C
TULUM BROWN ALE
Brown Ale Chocolate. Malta: German 2H Base, Malta Caramel 120, Malta Hops: Perle Yeast: Ale Fermentis us-05 IBU: 27 Color: 26 SRM Alcohol Grade: 5% Carbonation: 2.3 Volumes View: Dark Coffee Odor Roast and Caramel Taste: Light with shades to coffee.